How To Clean A Camp Chef Griddle
How To Clean A Camp Chef Griddle. Flush with room temperature water to ensure the detergent is completely gone, then squeegee clean. Quickly scraper off the excess water off.
Wipe out the bottom of the box with a paper towel to remove as much food, grease, and ash as possible.3. Simply turn your flat top grill on low and allow it to heat up. After use, clean with warm water.
Camp Chef Griddles Are Designed To Be Used Outside, But It Is Best To Store Your Griddle In A Clean , Dry Area.
Scrape the grease trough clean of any leftover material. Follow the first steps above to clean the venturi tubes of your burners. One more note about using cast iron on that, use it on medium to low heat.
Make Sure You Absorb Any Excess Oil So That Your Camp Chef Griddle Will Be Ready For Use.
What to never do when cleaning your camp chef or blackstone griddle It features a long stainless steel handle making this griddle great for any cook and stovetop. Fill the dish with hot water and add about 2 teaspoons of cast iron cleaner.
Heat The Griddle Until It The Oil Starts To Smoke, Turn Off The Heat, Wipe Any.
If you're dealing with stubborn or burnt food, let the pan sit with the water and cleaner for about 10 minutes, then scrub. Coat the top surface of the griddle with a mixture of room temperature water and a light detergent. After use, clean with warm water.
Dry Completely To Prevent Rust.
Then, turn off the heat and let the. Sprinkle the coarse kosher salt on the surface of the pan. When your camp chef griddle is sufficiently cool, wipe down the surface with a clean cloth.
You Can Also Use Stainless Steel Cleaner.
Apply plenty of cooking oil (ie vegetable, olive, etc.) to a hot griddle surface. Anything higher and you risk warping the bottom of your cast iron. Spray all stainless steel surfaces with vinegar, focusing on any stained areas.
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